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Chicken Caesar Salad pin

Chicken Caesar Salad in the Instant Pot

The easiest Chicken Caesar Salad is made by using the Instant Pot!
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salad
Ingredients Equipment Method

Ingredients
  

  • 1.5-2 lb. Chicken Breasts
  • 1/2 tsp. Black Pepper
  • 1/2 tsp. Salt
  • 1/2 tsp. Italian Seasoning
  • 2 c. Chicken Broth
  • 6 c. Romaine Lettuce chopped or your favorite salad greens
  • 1/4-1/2 c. Caesar Dressing depending on your taste
  • Croutons - enough for toppings
  • Parmesan Cheese - enough for toppings

Equipment

  • 1 Instant Pot

Method
 

  1. Start with placing the chicken in the Instant Pot. You can use frozen or thawed chicken breasts for this.
  2. Season with the pepper, salt, and Italian seasoning. Pour the chicken broth over the top.
  3. On manual at high pressure, set the timer for 10-16 minutes (5-8 minutes per pound). Use the natural release method after the cook time.
  4. Take the chicken out, and put it in a bowl. Use two forks to shred up the chicken into small pieces, or you can slice it up into chunks if you prefer. To avoid dry chicken, drizzle a little dressing over the top of the bowl and mix together to keep it nice and juicy!
  5. Place a large amount of romaine lettuce in the bottom of each serving bowl. Then add the chicken, parmesan, croutons, and dressing. Mix together until the dressing is evenly coating everything. Then enjoy!